Shadiyon Wali Kheer
Related Cook With Faiza Recipes :
-
PINEAPPLE DRINK
View 12427 -
OREO ICE CREAM
View 6319 -
LEMON ICE CREAM SODA
View 6311 -
Orange Cake
View 3151 -
CHOCOLATE SWISS ROLL
View 7809 -
RUSK KA HALVA
View 19020
Ingerdients:
1: rice 100g (washed & soaked for 3 hours)
2: almonds 35 (remove skin)
3: pistachio 35
4: milk 200ml
5: custard 3 tsp & milk 1 cup (mix)
6: milk 1 & 1/2 litre
7: green cardamom powder 1 tsp
8: sweetened condensed milk 250g (to) 397g
9: almonds & pistachio 10 each (crushed)
10: cream 150ml
Recipe:
1: in a blender add rice, almonds, pistachio and milk 200ml grind till smooth.
2: mix custard powder and milk, keep aside.
3: heat milk and add the rice mixture, cook on high flame for 3 to 4 minutes and then cook on low to medium till the rice is tender, keep stirring.
4: add green cardamom mix well.
5: now add the custard and milk mixture and keep stirring so lumps are not formed on medium flame.
6: add sweetened condensed milk mix well till starts to get thick (if diabetic at this stage add low sweetners).
7: leave to cool and then add cream, mix well and keep in fridge to cool.
8: garnish with almonds & pistachio.
9: serve and enjoy.
1: Meat Recipes
4: Eggs Recipes
5: Chutney, Raita & Salad Recipes
6: Rice Recipes
9: Naan, Roti, Parath, Poori & Dough Recipes
10: Desserts, Sweet Dish & Drinks Recipes
COOK WITH FAIZA
to receive updates
when new recipes are posted!
(it's totally FREE!)
-
SWEET AND SPICY CHICKEN TACO
View 13037
-
MUGHALI MUTTON MALAI
View 29663
-
SPECIAL CHINESE FRIED RICE
View 97908
More ยป
