Alsi Ki Pinni is a traditional Pakistani recipe made from flaxseeds, offering incredible health benefits. This nutritious and wholesome dessert is cherished across Pakistan for its rich flavor and energy-boosting properties. Packed with essential nutrients, this Pakistani recipe is ideal for winter, providing warmth and strength to the body. Whether served as a snack or a sweet treat, Alsi Ki Pinni is a must-try for anyone looking to enjoy a healthy yet delicious dessert. Learn how to make this authentic Pakistani recipe with simple ingredients and easy steps.
Ingredients of Alsi Ki Pinni
1: alsi 500g (flax seeds or linseeds)
How To Make Alsi Ki Pinni
1: heat a pan and roast the alsi on medium flame till fluffs up and place it in a plate.
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