Eggless Chocolate Cake
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Ingerdients:
1: plain flour 200g
2: unsweetened cocoa powder 50g
3: sugar 120g
4: baking powder 1 tbsp
5: milk 270ml (room temperature)
6: vegetable oil 60ml
7: vanilla essences 1 tsp
8: 8 inch cake tin
9: chocolate chips 1/3 cup
Recipe:
Preheat Oven 180c, 350f, Gas Mark 4, 15 Minutes Before.
1: in a bowl add plain flour, unsweetened cocoa powder, sugar, baking powder mix very well.
2: now add milk, vegetable oil, vanilla essences and whisk it well till all ingredients are combined.
3: grease the cake tin with oil and dust cocoa powder and remove extra.
4: transfer the batter in the cake tin and sprinkle the chocolate chips on the top.
5: place the cake tin the oven on the middle rack and bake for 30 minutes or till done, prick the cake with a shape knife or skewer comes out clean cake is done.
6: leave to cool completely.
7: serve with tea, coffee.
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