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ZAM ZAM BIRYANI

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Ingerdients:

For Mutton:

1: mutton 1/2 kg

2: water 4 glass

3: ginger & garlic paste 1tbsp

4: salt 1tsp

5: green chilli 9

Other Ingredients:

1: chicken 1 kg

2: rice 750g (boiled with 3tbsp salt)

3: mix vegetable 2 cups (i used frozen & then boiled)

4: chips 2 cups (fried)

5: onions 2 large (finely chopped)

6: thick greek yogurt 1 & 1/2 cup

7: fried onions 1/2 cup

8: cashew nuts 15 (fried)

9: dry fenugreek leaves 3 tbsp

10: green chilli 10 (grinned)

11: ginger & garlic paste 1 tbsp

12: eggs 3 (boiled & sliced)

13: red chilli powder 1 tsp

14: turmeric 1/2 tsp

15: garam masala powder 1 tsp

16: salt 1 & 1/2 tsp

17: kewra water 3 tbsp

18: yellow food colour 1/2 tsp

19: oil 1 cup

ZAM ZAM BIRYANI page

Recipe:

1: in a pan add mutton, water, ginger & garlic paste, salt, green chilli and cook till the meat is tender, keep aside.

2: heat oil add onions, ginger & garlic paste and fry till golden on high flame.

3: now add dry fenugreek, garam masala powder, salt, red chilli powder, turmeric, green chilli paste, yogurt, mix and cook till the oil comes on the surface, on high flame.

4: then add the chicken and wait for it to get white on high flame.

5: add the cooked mutton with the remaining stock( if you do not have the meat stock then add water 1 cup), mix wait f or a boil on high flame, then cover and cook on low to medium flame till the oil comes on surface and chicken is cooked.

6: now add the boiled veg mix well.

7: in a large pan add the boiled rice, chicken curry mixture, chips, boiled eggs, remaining rice, mixture of kewra water and food colour, fried cashew nuts, fried onions, cover the lid with a tea towel and place on the pan, simmer for 10 minutes on high flame and 5 minutes on low flame.

8: serve hot and enjoy.

BY Faiza Zarif

COOK WITH FAIZA

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ZAM ZAM BIRYANI

Related Cook With Faiza Recipes :

Ingerdients:

Recipe:

1: Chutney, Raita & Salad Recipes 2: Rice Recipes 3: Meat, Chicken, Fish & Eggs Recipes 4: Snacks & Soup Recipes 5: Vegetarian Recipes 6: Naan, Roti, Parath, Poori & Dough Recipes 7: Desserts, Sweet Dish & Drinks Recipes 8: Others Recipes

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