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Home> Vegetarian Recipes> Tawa Burger Recipe

Tawa Burger Recipe

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Ingerdients:

 

 

Is Veg Recipe mein hum apko lekar jayenge ek mazedar Tawa Burger Recipe jo aloo se banaya gaya hai. Yeh burger tawa par tayar hone wala hai aur iski chatpata aur lazeez taste apko behad pasand ayega. Aloo ka istemal karke banaye gaye is burger ki recipe asan hai aur tayar karne mein kam waqat leti hai. Toh video dekhiye aur sikhiye Tawa Burger Recipe step-by-step, aur banaiye ghar par is yummy burger ko apne family aur doston ke liye. Zarur try kijiye aur apna feedback comment section mein share kijiye!

 

 

 For Potato Filling:

 1: butter 2 tbsp

 2: oil 2 tbsp

 3: cumin seeds 1 tsp

 4: ginger & garlic paste 1 & 1/2 tsp

 5: onion 1 medium (chopped)

 6: cabbage 1 cup (sliced)

 7: bellpepper 1 medium (chopped)

 8: green chill 1 (sliced)

 9: tomato 1 large (deseeded & chopped)

10: red chilli powder 1 tsp

11: turmeric 1/4 tsp

12: salt 1 tsp

13: garm masala powder 1/2 tsp

14: pav bhaji masala powder 1 tsp (readymade)

15: fresh coriander leaves 2 tbsp

16: potatoes 800g (boiled & mashed)

 

 To Assemble:

 1: burger buns (as many required)

 2: butter to grease the frying pan

 3: tomato ketchup

 4: cheddar cheese

 

Recipe:

 

 

 1: in a frying pan heat butter, oil add cumin seeds, ginger & garlic paste and fry for a few seconds.

 2: add onion, cabbage, bellpepper mix and fry on medium to hihg flame for 2 to 4 minutes.

 3: now add green chilli, tomato and cook till the tomatoes reduce.

 4: then add red chilli, turmeric, salt, garam masala powder, pav bhaji masala, fresh coriander keep stirring on low to medum flame.

 5: add the potatoes mix well, keep asde to cool.

 6: grease the frying pan with butter and warm the buns on both sides.

 7: add ketuchup on the buns, potato filling, cheese and cover with the bun.

 8: heat a frying pan brush a little butter, sprinkle coriander leaves and warm the buns till the cheese melts.

 9: serve hot with fries, ketchup, cold drinks.

 

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