Special Phirni Recipe

1: milk 1 litre

2: green cardamom powder 1 tsp

3: boiled rice 1 cup

4: sugar 3/4 cup

5: almonds 30 (sliced)

6: pistachios 30 (sliced)

7: biscuits 1 & 1/2 cup can use any biscuit rich tea, digestive, Maria (crushed)

8: cream 250g

1: in a pot add milk, green cardamom powder, boiled rice, sugar mix and cook on medium flame till the mixture looks thick.

2: then add half of almonds, pistachios, biscuits mix well it gets thick, leave to cool.

3: add cream mix well.

4: garnish it with remaining almonds, pistachio, dry rose leaves.

5: serve chilled and enjoy.

10: Desserts, Sweet Dish & Drinks Recipes

11: Others Recipes

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