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Home> Meat Recipes> SOYA CHICKEN

SOYA CHICKEN

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Ingerdients:

 

 

1: chicken breast 1 kg

2: onion 2 medium(grind)
 
3: soya 2 bunches(chopped)
 
4: fenugreek leaves dry or fresh 2 cups
 
5: fresh ginger 1 inch piece(sliced)
 
6: red chilli powder 1 tsp
 
7: garam masala powder 1 tsp
 
8: ginger & garlic paste 1tbs
 
9: salt 1 tsp
 
10:butter 2tbs
 
11:turmeric 1/2 tsp
 
12:green chilli 3
 
13:oil 1/2 cup
 
14:water 1 cup

Recipe:

 

 

1: heat oil add onion, ginger & garlic paste and fry till gets golden on high flame.

2: then add salt, red chilli powder, turmeric, soya, fenugreek leaves and cook on medium flame for 3 to 4 minutes keep stirring.
 
3: then add the chicken, water mix well and bring the flame to high, wait for a boil cover and cook on medium flame till the oil comes on the surface.
 
4: now add the butter, garam masala, green chilli, ginger mix well and cook on high flame for 1-1/2 minute.
 
5: serve hot with naan, roti.

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