Home> Chicken Recipes> Simple Aloo Chicken Korma

Simple Aloo Chicken Korma

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Ingerdients:

For Marination:

1: green chilli 5

2: onions 2 medium

3: cashew nuts 4 tbsp (or) almonds 4 tbsp

4: desiccated coconut 3 tbsp

5: yogurt 1 cup

Other Ingredients:

1: chicken 1 kg

2: ginger & garlic paste 1 & 1/2 tbsp

3: cumin seeds 1 tsp (dry roasted & crushed)

4: salt 2 tsp

5: red chilli powder 2 tsp

6: turmeric 1/2 tsp

7: coriander powder 1 tbsp

8: tomatoes 3 large (grind)

9: marination paste

10: oil 3/4 cup

11: black peppercorn 10

12: green cardamom 6

13: fennel seeds 1 tsp

14: cinnimon stick 2

15: cloves 8

16: star anise 1

17: poatotes 800g (peeled & cut in half)

18: water 3 large glass

19: boiled eggs as many you like

20: bullet green chilli 5

21: garam masala powder 1 tsp

22: fresh coriander handful

23: kewra water 1 tbsp

Recipe:

1: in a blender add all ingredients under marination, grind to a paste.

2: in a bowl add chicken, ginger & garlic paste, cumin roasted, salt, red chili powder, turmeric, corainder powder, tomatoes, marination paste mix well and keep aside for 1 hour.

3: heat oil add black peppercorn, green cardamom, fennel seeds, cinnimon stick, cloves, star anise, marinated chicken mix and cook on high flame for 6 to 7 minutes.

4: then add potatoes mix and cook for 2 minutes on high flame.

5: now add water mix and cook on low to medium flame till the chicken and potatoes are tender.

6: add green chili, garam masala powder, corainder leaves, kewra water mix.

7: serve hot with boiled eggs, naan, roti, paratha.

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