Shahi Mutton

To Make a Masala:

1: desiccated coconut 3 tbsp

2: curry leaves 15

3: green chilli 4

4: cream cheese 3 tbsp

5: fresh coriander 1 small bunch

6: fresh mint 1/2 bunch

For Making Curry:

1: oil 1/2 cup

2: onion 2 large (grind)

5: salt 1 & 1/2 tsp

6: turmeric 1/2 tsp

8: red chilli powder 1 & 1/2 tsp

9: mutton 1 kg (boiled with water, salt 1 tsp)

1: n a blender add all ingredients under masala and grind to a paste.

2: heat oil add onion, ginger & garlic paste fry on high flame till gets golden.

3: then add tomatoes, salt, turmeric, garam masala powder, red chilli powder mix and cook on high flame till the oil separates.

4: add the boiled mutton and grind masala, mix well and simmer for 12 minutes on low flame.

5: serve hot with naan, roti.

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