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SAMOSA PINWHEEL

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Ingerdients:

For Dough:

1: plain flour 1 cup

2: sooji 2 tbsp (semolina)

3: oil 2 tbsp

4: salt 1/2 tsp

5: sugar 1/2 tsp

6: ajwain 1/4 tsp (caraway seeds)

7: water 1/4 cup

For Filling:

1: potatoes 2 large (boiled & mashed)

2: turmeric 1/4 tsp

3: red chilli powder 1/2 tsp

4: cumin powder 1/4 tsp

5: coriander seeds 1/2 tsp (dry roasted & crushed)

6: dry mango powder 1 tsp or chaat masala powder

7: garam masala powder 1/2 tsp

8: ginger & garlic paste 12 tsp

9: salt 1/2 tsp

10: fresh coriander 2 tbsp

For Coating:

1: plain flour 2 tbsp

2: water 1/4 cup

For Frying:

oil

Recipe:

1: in a bowl add all ingredients under dough, mix well and cover with a damp cloth and keep aside for 20 minutes.

2: in a bowl add all ingredients n a bowl under filling, mix well.

3: in a bowl add water, plain flour mix well.

4: heat oil.

5: sprinkle plain flour and roll the dough, add the filling and spread well, roll as shown in the video firmly.

6: cut the filled dough.

7: dip in the plain flour mixture.

8: place it in the oil and fry till golden, for 12 to 15 minutes on medium flame.

9: serve hot with sweet imli chutney or ketchup.

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SAMOSA PINWHEEL

Related Cook With Faiza Recipes :

Ingerdients:

Recipe:

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NOODLE & VEG KABAB

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DARBARI MUTTON

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