CARROT CAKE ICE CREAM - COOK WITH FAIZA

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CARROT CAKE ICE CREAM

CARROT CAKE ICE CREAM

Author: Faiza Zarif Courses: All-recipes, Desserts, Sweet Dish & Drinks

Ingredients

1: 2 cups heavy whipping cream

2: 1 can sweetened condensed milk

3: 1 teaspoon vanilla

4: 1/2 teaspoon cinnamon

5: 1 1/2 cups carrot cake crumbles

6: desiccated coconut for garnishing

Instructions

1: Using a hand mixer and beat your cream until stiff.
2: Fold in your sweetened condensed milk.

3: Add in remaining ingredients.

4: Transfer to a freezer-safe container and freeze over night.

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