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Home> Snacks & Soup Recipes> PULLED CHICKEN SANDWICH

PULLED CHICKEN SANDWICH

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Ingerdients:

 

 

1: 1 kg skinless, boneless chicken breast halves 

2: Salt 1/2 ts

3: 1 onion, finely chopped

4: 4 cloves garlic, finely chopped

5: 1 1/3 cups barbecue sauce

6: 1/2 cup apple cider vinegar

7: Hot pepper sauce 1 tbs

8: 6 buns split

9: 1&1/2 cups shredded cheese 

10:pepper 1/2 ts

11:lettuce leaves 6 

 

 

Recipe:

 

 

1: Season the chicken with salt and pepper and place in a heavy pot with the onion, garlic and just enough water to cover (about 1-1/2 cups). Add the barbecue sauce, vinegar and  hot sauce and bring to a boil. Reduce the heat to low and simmer until the chicken is cooked through, about 20 minutes. Remove the chicken from the sauce and shred with two forks.

2: Boil the sauce on high flame, skimming occasionally, until reduced  & gets thick, then add the shredded chicken mix well.

3: place a lettuce leave, spoon the mixture onto the warm rolls and top with the cheese.

4: enjoy.

 

NOTE: can serve with coleslaw, corn, fries.

 

BY FAIZA ZARIF

(COOK WITH FAIZA)

 


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