MINT LEMONADE
Ingerdients:
- Mint 1 Bunch.
- Lemon Juice 1 Cup.
- Sugar 8Tbsp.
- Water 2Cups.
- Ice Cubs 2 to 3 Cups.
Recipe:
- in a blender add mint leaves, sugar, lemon juice, water & blend until smooth
- once smooth add the ice cubes & blend very well
- serve garnished with limn wedges.
- ENJOY!