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MAIDE KA HALWA

Ingerdients:

 

 

 1: plain flour 200g

 2: sugar 300g

 3: ghee 200g

 4: almonds 25 (sliced)

 5: pistachios 20 (sliced)

 6: green cardamom powder 1 tsp

 7: water 6 cups (i used 250ml cup)

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Recipe:

 

 

 1: melt ghee, add plain flour fry till gets golden and you can smell a nice aroma, on medium to high.

 2: then add green cardamom mix well.

 3: add water to the halwa and cook till the water dries, on medium flame.

 4: now add sugar and cook till the sugar liquid water dries.

 5: then add the nuts mix well.

 6: garnish with remaining nuts.

 7: serve and enjoy.

 

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