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Fudge Brownies Dessert

Ingerdients:

 

 For Fudge Brownies: (i used 250ml cup)

 1: salted butter 170.1g

 2: brown sugar 1 cup

 3: sugar 3/4 cup

 4: 4 eggs

 5: cocoa powder 1 cup

 6: plain flour 1/3 cup

 7: chocolate chips 1/2 cup

 

 For Frosting:

 1: whipping cream 1 cup (chilled)

 2: Nutella spread 2 tbsp (heaped)

 3: chocolates and nuts of your choice

  

Recipe:

 

 (preheat oven 180c, 350f, gas mark 4)

 

 1: melt butter on a medium flame and then remove it from the stove.

 2: now add sugar, brown sugar and whisk till gets mixed.

 3: add 1 egg at a time and mix will till all eggs are combined.

 4: then add cocoa powder, plain flour and mix well.

 5: add the chocolate chips and mix again.

 6: grease a 8 X 8 inch pan and transfer the mixture in it and place it in the middle rack of the oven, bake it for 45 minutes.

 7: once baked keep aside till gets completely cool.

 8: in a bowl add whipping cream and beat till gets a little thick.

 9: then add the Nutella and beat till till gets thick.

 10: cut the brownies and place it a serving cup, top it with the frosting, place a piece of chocolate or nuts.

 11: serve chilled and enjoy 

 

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