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Chicken Cheese Fingers

Ingerdients:

 

 

 1: chicken mince 400g

 2: red chilli powder 1/2 tsp

 3: black pepper powder 1/2 tsp

 4: salt 1/2 tsp

 5: ginger & garlic paste 1 tsp

 6: cornflour 2 tbsp

 7: mozzarella cheese (or) cheddar cheese 1/2 cup

 

 For First Coating:

 1: plain flour 1/2 cup

 

 For Second Coating:

 1: egg (beat)

 2: dry bread crumbs

 

 

Recipe:

 

 

 1: in a bowl add chicken mince, red chilli, black pepper, salt, ginger & garlic paste, cornflour, cheese and mix well.

 2: grease your plams and make fingures and keep aside ( made 14 with the mixture).

 3: roll the fingures in the plain flour and keep aside.

 4: now dip in egg, roll in dry bread crumbs (at this atage you can freeze them).

 5: heat oil add the fingures and then fry them on medium flame, then keep on paper towel to remove extra oil.

 6: serve hot with mayo, ketchup.

 

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