Boondi Chaat Recipe

Ingerdients:

 1: chickpeas 800g (cans)

 2: boondi 3 cups (link) (soaked in hot water till gets soft & then drain the water) (Homemade Boondi Recipe)

 3: potato 1 large (pealed, boiled with salt)

 4: tomato 1 small (deseeded)

 5: onion 1 small (finely chopped)

 6: green chilli 2 (finely chopped)

 7: crushed red chilli 2 tsp

 8: cumin seeds 2 tsp (dry roasted & crushed)

 9: chat masala 1 tsp (Homemade Chaat Masala Powder)

10: salt 1 tsp

11: fresh coriander 4 tbsp

12: yogurt 500g

13: imli chutney 1/2 cup (Homemade imli Chutney)

 For Garnishing:

 1: yogurt 3 tbsp

 2: imli chutney 2 tbsp

 3: onion 1 tbsp

 4: tomato 1 tbsp

 5: papari

 6: chat masala 1/2 tsp

 7: coriander 1 tbsp

 8: pomegranate 2 tbsp