Peshawari Kheer 2

Peshawari Kheer 2 || Kheer Banane Ka Tarika || Peshawari Kheer Recipe || Kheer Recipe in Urdu - Hindi By Chef Faiza Zarif @COOK WITH FAIZA

1: raw rice 1/2 cup (boiled with water 2 glass)

2: rush 4

3: milk 2 litre

4: sweetened condensed milk 397g (1 can) but can add more to your taste (or) sugar 1 cup (heaped)

5: green cardamom powder 1 tsp

6: dates 5 (deseeded)

7: jaggery 1 tbsp

8: pistachio 15 (crushed)

9: walnuts 4 (sliced)

1: boil rice with 2 glasses of water and boil till gets extra soft and mashy.

2: place the boiled rice in a blender with rusk and blend to a smooth paste.

3: in a large pot add milk and the mixture of rice mix well and cook on low flame for 30 to 35 minutes till starts to get thick and keep stirring.

4: after 20 minutes add the condensed milk, green cardamom powder mix well.

5: in a grinding mill add dates, jaggery a little water and grind well.

6: add the date mixture mix well and leave to cool.

7: garnish with some pistachio, walnuts and keep in the fridge to chill.

8: serve chilled and enjoy.

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