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NUTELLA CREAM CHEESE BROWNIES

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Ingerdients:

1: 2 cups plain flour

2: 1 & 3/4 cups granulated sugar

3: 3/4 cup + 3 tbsp unsweetened cocoa powder

4: 1 tsp baking powder

5: 1/2 tsp salt

6: 1 cup + 2 tbsp water

7: 1/4 cup yogurt

8: 1/2 cup canola oil

9: 200g cream cheese (softened)

10:3/4 cup powdered sugar

11:2 tsp vanilla extract

12:6 tbsp Nutella

Recipe:

(Preheat oven 350f, 180c, gas mark 4.)

1: in a large bowl stir together the flour, sugar, cocoa powder, baking powder and salt.

2: pour in water, yogurt, vanilla extract, oil mix until well blended.

3: spread evenly in a greased 9◊13 inch baking pan.

4: in a small bowl, stir together the cream cheese, powdered sugar mix well.

5: pour evenly over the brownie batter, drop Nutella by the spoonfuls on top, and make swirls in the batter with a knife.

6: bake for 25 to 30 minutes in the preheated oven.

7: let cool for at least 10 minutes before cutting into squares.

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Ingerdients:

Recipe:

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