NUTELLA BREAD

Recipe:

Preheat Oven 350f, 180c, gas mark 4.

1: in a bowl add bread flour, salt, sugar, yeast mix well.

2: then add milk, butter, egg yolks mix till all the mixture gets together.

3: dust the working surface with some flour and knead the dough for 5 minutes till smooth.

4: grease a bowl and place the dough in it, place the dough in a warm place till doubles in size coverd.

5: then take the dough and dust the surface with so flour, cut it in equal 4 parts.

6: work with one part of dough at a time, make balls and roll about 9 inch.

7: place it in baking paper, take a plate and press it on the dough to give you a rough circle, spread the melted nutella in the middle leaving the edges.

8: now place another rolled dough over and repeat this with the rest dough, not forgetting to spread the spread in each layer.

9: cut the edges.

10:place a small glass in the middle and cut the dough like its in the video 16 cuts.

11:then twist the two pieces of bread away from each other and seal the end.

12:brush it with egg white.

13:bake for 15 to 20 minutes or till golden brown.

14: serve hot.

BY FAIZA ZARIF

COOK WITH FAIZA

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