GARLIC RAITA

1: yogurt 1 kg

2: milk 1 cup

3: green chilli 12

4: garlic 12 pieces

5: onions 2 large (finely chopped)

6: cumin seeds 1 tsp

7: salt 1/2 tsp (or to your taste)

8: black pepper powder 1/2 tsp

1: grind the garlic, green chilli, 1/2 cup milk.

2: mix it with the yogurt and onion, spices mix well.

3: serve with rice, or any curry.

Note: can also add tomatoes, cucumber too.

By Faiza Zarif

(Cook With Faiza)

SHARE WITH FRIENDS