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Fluffy Egg Muffins

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Ingerdients:

Looking for a quick and delicious breakfast or snack? These fluffy egg muffins are the perfect solution! Packed with flavorful ingredients, they're not only easy to make but also customizable to suit your taste. Let's get started!

Ingredients:

- 6 eggs

- 1/2 tsp oregano

- 1/2 tsp salt

- 1 tsp crushed black pepper

- 1/4 cup cheddar cheese

- 1 small bell pepper, finely chopped

- 2 spring onions, chopped

- 1 sausage, chopped

- 1/3 cup mozzarella cheese

- 1 tsp crushed red chili

Recipe:

Preheat the oven to 350°F (180°C, Gas Mark 4)

1. In a bowl, beat together eggs, oregano, salt, black pepper, and cheddar cheese.

2. Grease the cupcake tin and add bell peppers, spring onions, sausage, mozzarella cheese, egg mixture, and crushed red chili.

3. Place the tray in the oven and bake for 20 minutes or until the muffins are fluffy and golden.

4. Serve with garlic bread for a delightful and satisfying meal.

Enjoy these fluffy egg muffins that are not only a treat for your taste buds but also a convenient and nutritious option for any time of the day!

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