Cold Chicken Sandwich Recipe
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Ingerdients:
If you're looking for a delicious and easy-to-make cold chicken sandwich recipe, you've come to the right place! This sandwich combines tender shredded chicken, flavorful vegetables, and a creamy mayo-ketchup mix for a perfect snack or lunch option. Packed with protein and veggies, it's ideal for picnics, parties, or a quick meal. Let’s dive into how you can make this scrumptious sandwich in just a few simple steps!
Ingredients
To Boil Chicken:
- 400g boneless chicken
- 2 tbsp vinegar
- Water (enough to boil the chicken)
- 1 tsp garlic (minced)
- 1 tsp black pepper
- 1 tsp crushed red chilli
- 1 tsp salt
Other Ingredients:
- 5 boiled eggs (mashed)
- 1 small onion (finely chopped)
- 1 cup grated carrots (squeeze out water)
- ½ cup finely sliced cabbage
- 1 tsp sugar
- 1 tsp black pepper
- 1 tsp salt
- ½ tsp red chilli powder
- 1/3 cup tomato ketchup
- ½ cup mayonnaise
- 2 tbsp coriander leaves (chopped)
For the Sandwich:
- Bread slices
- Cheese slices
- Lettuce (sliced)
- Butter or margarine
Recipe:
1. Boil the Chicken:
- In a pan, combine boneless chicken, vinegar, garlic, black pepper, crushed red chilli, salt, and enough water to cover the chicken. Boil until the chicken is tender.
- Once done, discard the water and shred the chicken.
2. Prepare the Chicken Mixture:
- In a large bowl, add the shredded chicken, mashed boiled eggs, onions, grated carrots, sliced cabbage, sugar, black pepper, salt, red chilli powder, tomato ketchup, mayonnaise, and chopped coriander. Mix everything thoroughly until well combined.
3. Assemble the Sandwich:
- Cut the crusts off the bread slices for a cleaner look.
- Spread a thin layer of tomato ketchup on one slice of bread.
- Add the chicken and egg mixture generously on top.
- Place a cheese slice over the mixture, then cover with another bread slice.
- Spread a little butter or margarine on the third slice of bread and place it on top. Add lettuce for extra crunch.
4. Serve:
- Your delicious cold chicken sandwich is ready! Serve with chips, fries, or a cold drink for the perfect meal.
Tips for the Best Cold Chicken Sandwich
- For extra flavor, you can add a little mustard or sriracha to the mayo-ketchup mix.
- Make sure to squeeze excess water from the carrots to prevent the sandwich from becoming soggy.
- This sandwich can be made ahead of time and refrigerated for a refreshing cold meal.
Enjoy this easy-to-make cold chicken sandwich, perfect for any occasion!
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