CHOCOLATE CHIP ICE CREAM

1: double cream or whipping cream 2 cups (chilled)

2: sweetened condensed milk 397g can

3: unsweetened cocoa powder 1/2 cup

4: vanilla essences 1 tbsp

5: chocolate chips 100g

CHOCOLATE CHIP ICE CREAM page

1: in a bowl add sweetened condensed milk, cocoa powder, vanilla and whisk it well.

2: i another bowl add the cream and beat till stiff peaks form.

3: fold the sweetened condensed milk mixture in the beaten cream.

4: add the chocolate chips and mix .

5: pour into a container, cover and freeze for 6 to 7 hours.

6: for serving take out from the freezer and leave it for 15 minutes.

7: serve with chocolate sauce and enjoy.

BY Faiza Zarif

COOK WITH FAIZA

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