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Home> Desserts, Sweet Dish & Drinks Recipes> CHOCOLATE CHIP COOKIES

CHOCOLATE CHIP COOKIES

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Ingerdients:

 

 

1: plain flour 2&1/2 cups

2: unsalted butter 270g (room temperature)

3: sugar 1 cup

4: packed brown sugar 1 cup

5: vanilla essence 1 tbs

6: eggs 2 (room temperature)

7: salt 1/2 tsp

8: baking soda 1 tsp

9: chocolate chip semi sweet 1&1/2 cups

 

 

Recipe:

 

 

1: sieve the flour, salt, baking soda and keep aside.

2: beat the butter, sugar, brown sugar till creamy on high speed for 2 minutes.

3: now add the vanilla, 1 egg and beat then add the other egg and beat again till combined.

4: then add the flour mixture and beat for a smooth dough.

5: now add the chocolate chips and mix it well.

6: now scoop the dough on the baking tray can also use a tbs spoon and bake for 10 to 12 minutes for medium cookies and 13 to 15 minutes for small ones.

7: serve hot with cold milk. 

 

BY FAIZA ZARIF

(COOK WITH FAIZA)

 


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