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CHICKEN TIKKA PILAU

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Ingerdients:

To Marinate Chicken:

1: chicken 1 & 1/2 kg (cut in 8 or 12 pieces)

2: thick greek yogurt 1 cup

3: yellow food colour 1/4 tsp

4: cumin seeds 1 & 1/2 tbsp (dry roasted and crushed)

5: salt 1 tsp (heaped)

6: lemon juice 8 tbsp

7: red chilli powder 1 tsp (slightly heaped)

8: ginger & garlic paste 2 tbsp

9: chaat masala powder 1 tsp

10: coal to smoke the chicken

11: oil 4 tbsp

For Garnishing:

1: onion 2 large (cut in rings)

2: green chilli 3 (sliced)

For Pilau:

1: rice 1 kg (washed & soaked 20 minutes)

2: onions 1 large (sliced)

3: cloves 8

4: Chinese salt 1 tbsp

5: black pepper corns 20

6: green cardamom 6

7: black cardamom 3

8: green chilli 5 (slice in two)

9: cumin seeds 1 tbsp

10: cinnamon stick 2 pieces

11: ginger & garlic paste 2 tbsp

12: chicken stock cube 1 to 2 (mix with 1/2 cup hot water)

13: salt 1 tbsp

14: oil 1 cup

CHICKEN TIKKA PILAU page

Recipe:

1: marinate chicken food colour, lemon juice, cumin, salt, red chilli, chaat masala, ginger & garlic paste, yogurt mix well cover and leave it for half to 1 hour.

2: for pilau: heat oil add onion, cloves, black pepper corns, cinnamon stick, black cardamom, green cardamom, cumin seeds, green chilli, ginger & garlic paste and fry till dark golden on high flame.

3: then add the soaked rice, water 9 cups, chicken cube mixed with water, salt, Chinese salt, mix cover and cook on high flame till the water dries and the rice is cooked.

4: now cover the lid with a tea towel and simmer the rice on low flame for 10 minutes. after 10 minutes close the flame.

5: for chicken tikka: heat oil add the marinated chicken, wait for a boil on high flame, then cover and cook on low to medium flame till the chicken is cooked and oil comes on surf.

6: heat the coal.

7: place a piece of foil, add the hot coal, add little oil on the coal, cover till the smoke settles.

8: to serve: place the pilau in a dish, top it with the chicken, garnish it with the onion rings, green chilli.

9: serve hot with any chutney.

BY Faiza Zarif

COOK WITH FAIZA

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CHICKEN TIKKA PILAU

Related Cook With Faiza Recipes :

Ingerdients:

Recipe:

1: Chutney, Raita & Salad Recipes 2: Rice Recipes 3: Meat, Chicken, Fish & Eggs Recipes 4: Snacks & Soup Recipes 5: Vegetarian Recipes 6: Naan, Roti, Parath, Poori & Dough Recipes 7: Desserts, Sweet Dish & Drinks Recipes 8: Others Recipes

Coffee & Walnut Cake

View 19060

Spicy Handi Roast

View 10098

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View 35038