CHICKEN MINCE NUGGETS

1: chicken mince 1/2 kg

2: fresh bread crumbs 2 slices

3: egg 1

4: dark soya sauce 1tbs

5: salt 1/2 tsp

6: black pepper 1/2 tsp

7: bread crumbs 3 slices (for coating)

8: egg 1 (for coating)

9: oil for frying

1: mix chicken mince, 2 bread slice crumbs, egg, soya sauce, black pepper, salt mix well.

2: make small balls, beat the egg and dip the chicken then roll in bread crumbs of 3 slices press them in a round flat shape.

3: NOW FREEZE IT, FIRST LAYER THEM PLACE IN THE FREEZER FOR 10 MINUTES, THEN PLACE A PLASTIC AND THEN MAKE THE OTHER LAYER.

4: heat oil and fry till golden on both sides on medium flame.

5: serve hot.

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