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Chicken Drumsticks Recipe

1: chicken mince 1 & 1/2 kg (not to fine)

2: onion 1 large (finely chopped)

3: green chilli 5 (finely chopped)

4: ginger & garlic paste 1 & 1/2 tbsp

5: vinegar 3 tbsp

6: salt 1 & 1/2 tsp

7: red chilli powder 1 & 1/2 tsp

8: white pepper 1 & 1/2 tsp

9: black pepper powder 1/2 tsp

10: cumin powder 2 tsp

11: coriander powder 1 & 1/2 tsp

12: cornflour 6 tsp

13: plain flour 6 tsp

14: egg 1

15: baking soda 1/2 tsp

1: in a bowl add all ingredients mix and leave it for 20 to 25 minutes.

2: wet your palms and make balls with the chicken mixture and then place a stick in the middle as shown in the video.

3: heat oil add the chicken drum sticks and fry till gets golden on low to medium flame, place on paper towel to remove extra oil.

4: serve hot with sweet chilli sauce and enjoy :)

NOTE:

1 : you can freeze them by frying for 10 minutes and leave to cool, place in air tight box and freeze it.

2 : to serve heat and fry it again further 12 minutes on low to medium flame.

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