CHEESEY BREAD FINGER

1: Bread slices 12

2: Cheddar cheese 1 cup (grated)

3: Spring onion 2 medium (finally chopped)

4: Black pepper 1/2 T. sp.

5: Chicken powder 1/2 T sp.

6: Salt To 1/2ts

7: Egg 2

8: Oil for frying

1: First cut the edges of all the slices and grind those edges to make crumbs.

2: Next take a bowl and put grated cheddar cheese, chopped spring onion, black pepper, chicken powder, and salt together.

3: Now press the bread slice with the help of rolling pin, add the filling on it and roll it carefully.

4: After that roll first in egg then in crumbs.

5: heat oil and deep fry, till golden.

6: yummy cheesy bread fingers are ready to serve.

7: Serve hot with chilli garlic sauce.

BY FAIZA ZARIF

COOK WITH FAIZA

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