BREAD PATTIES RECIPE
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Ingerdients:
1: chicken boneless 1 & 1/2 cup (boiled & shredded)
2: mushrooms 285g can (finely chopped)
3: sweet corn 1/2 tbsp
4: butter 50g
5: flour 4 tbsp
6: milk 1 cup
7: stock 1/2 cup (made with water & 1 knorr cube)
8: salt 1/2 tsp
9: black pepper powder 1/2 tsp
10: crushed red chilli 1 tsp
11: bread slices as required
12: eggs 1 beaten (as many required)
13: bread crumbs as required
14: oil for frying
Recipe:
1: in a pan melt butter add, flour, salt, black pepper, crushed red chilli mix and cook for a minute, on medium flame.
2: then add stock use a whisk, add milk mix and cook on high flame till gets thick.
3: add in shredded chicken, sweet corn, mushroom mix well and leave it to cool completely.
4: cut bread slices with round cutter.
5: apply paste on round slices of bread & cover with 2nd piece of round bread, dip in egg, roll in crumbs.
6: heat oil.
7: deep fry in fry pan till gets golden, on high flame, keep on paper towel.
8: serve hot with ketchup.
NOTE: CAN STORE THE MIXTUR IN FRIDGE FOR A WEEK, IN AIR TIGHT BOX.
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