BOONDI

1: Gram Flour 1 cup

2: Water (little water to make batter)

3: Turmeric Powder 2-3 pinches

4: Red Chilli Powder 1/2 tsp

5: Salt 1/2 tsp

6: Oil 2 cups

Boondi page

1: In a large pan add & heat oil to fry on low-medium flame.

2: Then to make the batter,add gram flour & all the spices in a bowl.

3: Then add little water and mix,it shouldn't be very thin or thick.

4: When the oil is hot add the mixture by using a Sieve spoon to make its boondi shape.

5: Don’t overlap the mixture & fry till its golden.

6: Serve & enjoy.

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