ARAYES KAFTA RECIPE

For Filling:

1: mince 1/2 kg beef & 1/2 kg lamb

2: onion 1 medium (finely chopped)

3: salt 1 & 1/2 tsp

4: garlic 7 pieces (crushed)

5: coriander powder 2 tsp

6: black pepper powder 1 & 1/2 tsp

7: paprika powder 1 & 1/2 tbsp

8: tomato paste 4 tbsp

9: parsley 1 cup (chopped)

For Making Sandwich:

1: pitta naan (as many required)

2: olive oil for brushing

Preheat Oven 425f, 220c, Gas Mark 7.

1: in a bowl add all the ingredients under filling, mix very well.

2: cut the pitta naan as i did in the video.

3: fill the naan with 1 & 1/2 tbsp of filling and spread well, cover and spread a little oil on both sides.

4: place it on the baking try and bake for 10 to 15 minutes, till crisp.

5: for a pan: brush a little oil and place the filled naan, fry on both side for 5 minutes on each side, on medium to low.

6: serve hot with Hummus.

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